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CHERRY WOOD CHUNKS FOR SMOKING NAPOLEON
€14.95
Tax Included
Cherry wood smoking chunks Napoleon provide a light and fruity smoke that can be sweet or tart. Cherry wood smoking chunks are a great addition to beef, pork, poultry, lamb, game and fish.
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BEECH WOOD CHUNKS FOR SMOKING NAPOLEON
Cherry wood smoking chunks Napoleon provide a light and fruity smoke that can be sweet or tart. Cherry wood smoking chunks are a great addition to beef, pork, poultry, lamb, game and fish.
The Wood Chunks for Smoking Napoleon can add a wonderful smoky aroma to your food and flavor that varies depending on the type of wood used. The chunks can be placed directly on the charcoal in case of a charcoal barbecue or a smoker. If you have a gas barbecue, fill the Napoleon Cast Iron Charcoal and Smoker Tray (Ref. 67732) with the desired type of wood chunks, that have been soaked for 30-60 minutes before. Then place the Cast Iron Charcoal and Smoker Tray directly over a burner. To do this, remove the grill's cooking grate and sear plates and turn on the gas barbecue.
Content: 1,5 kg
67048
Data sheet
- Tipo de envío
- 24-48h
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Cherry wood smoking chunks Napoleon provide a light and fruity smoke that can be sweet or tart. Cherry wood smoking chunks are a great addition to beef, pork, poultry, lamb, game and fish.
CHERRY WOOD CHUNKS FOR SMOKING NAPOLEON
€14.95
Tax Included