Now you can enjoy the new barbecues of the season 2.019, here we have the new Spirit II E-210, a model that incorporates (two burners + cast iron grill, GS4 ignition system and integrated GBS together with the possibility of installing the iGrill3 as an additional accessory + side burner)

This Weber protector spray is especially formulated for protecting our BBQ cover from the weather, making it last for many more years.

By simply inserting the Weber Rotisserie Skewers Set into the rotisserie spit installed on your barbecue, you can prepare tasty, evenly cooked combinations for your kebabs based on chicken, shrimp, vegetables, fruit and much more.

Rotisserie for weber Q1000 and Q1200, with electric motor and stainless lid. Fantastic to roast chickens, rabbits, etc. A single supplement for a single BBq.

Stainless steel grates (pack of 2) for the Spirit series 300  (with the burner buttons on the side).

Hinged cooking grate for all Weber 47 cm diameter Weber charcoal barbecues.

Extremely practical and efficient, this rotisserie fits 2 and 3 burner Spirit barbecues.

The Petromax Cast Iron Dutch Oven with Lid and a flat base is a perfect accessory for any outdoor kitchen.  The Dutch oven Petromax ft18 (16,1 liters) is provided with ingenious details that make it easy for you to handle and that offer you an amazing cooking experience. Soups, meat dishes, as well as stews, casseroles and even cakes, can be prepared...

Make food never thought possible in your garden with the new, blacked-out Weber SmokeFire EPX6 STEALTH Edition Wood Fired Pellet Grill. Sear at 315°C, roast, steam, and even stir-fry by replacing the cooking grate with custom-fit WEBER CRAFTED grillware.

The Weber enamelled pizza stone is suitable for easy cooking of pizza, bread and cakes on your barbecue.  Compatible with all Weber barbecues.

Get a precise grip on even the smallest slices or most delicate pieces of food. The Tweezer Weber is made of high-quality stainless steel and provides a firm, comfortable grip when handling anything from asparagus and scallops to shrimp and sliced veggies.

Inspired by the iconic OFYR cooking concept, it’s packed with delicious, easy-to-follow recipes lovingly created by professional chefs Guy Weyts and Erik Sterckx.